Roman crust reheating procedure
Roman crust reheating procedure
Thaw the crust at least 30 minutes before the use (if frozen)
Preheat the oven and a baking tray or a pizza stone at 500 F
Place the Roman Crust on top the hot baking tray(or pizza stone)
Cook for about 4-7 min, it really depends on the topping and the type of oven
The side of the Crust should be golden brown and crispy
Cut and enjoy